Finding Serbia’s Meatless Cuisine

by Sophia Tulp SIT Spring 2018 Ithaca College BELGRADE — As Karadjordjeva street merges into Pariska, at the edge of Belgrade’s Kalemegdan Park with its millennia-old fortress, a hidden restaurant sits on the other side of a graffiti-covered apartment building that has seen better days. Inside, chefs take creative liberty, creating vegetarian food in a …

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